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Goulash May 4, 2011

Filed under: Uncategorized — bethannskitchen @ 9:48 pm


1 can stewed tomatoes ( I put through my Pampered Chef Manual Food Processor)

1 can Vegetable Beef Soup

1 can Tomato Soup

1lb ground beef

Macaroni Noodles

Minced Garlic to your liking

Italian Seasoning


1. Brown burger in skillet ( I used my 12″ skillet)

2. Add Garlic, Italian Seasoning, and Pepper as hamburger starts to brown

3. Stir in tomatoes, veg beef soup, and tomato soup

4. Let simmer so the flavors can blend

5. While that is simmering, boil macaroni noodles ( not too long, don’t want them to get mushy)

6.  Drain noodles and add them to skillet; add more pepper to taste

7.  Allow to blend for at least 5-10 minutes before searving



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